Sunday Roast
Come Enjoy a Sunday roast with us this weekend. We have 28 day matured roast beef and slow roasted crispy pork belly with crispy potatoes, fire roasted carrots and parsnips, Yorkshire puddings, and homemade gravy. All made from scratch.
As for the vegetarians, we also have a hearty mushroom wellington. With roasted Portobello mushrooms, a rich and nutty mushroom duxelles and caramelised onions, all encased in a hand rolled pastry and cooked to perfection.
And to top it all off, Perivale Brewery will have their craft beers on tap from 12-6pm.
We currently have 2 seatings at 1pm and 3pm with limited tables so make sure you book now to avoid disappointment at https://perivale-brewery.resos.com/booking
Gig, Beer and pizza
We’ll be serving freshly baked pizza from our woodfired oven alongside Perivale Brewery, who will have a selection of their beers on offer. we will serve pizza till 8pm.
Perivale Brewery presents an evening of the most stunning songwriter/indie/folk music in the beautiful surroundings of Horsenden Farm. Music curated by Night River, a successful music promoter based in Frome, specialising in magically intimate micro concerts and led by resident songwriter, DG Solaris. Complemented by the delicious beers of Perivale Brewery, run by Christian and Mike of The Leisure Society. Woodfired pizzas from The Horsenden Loaf.
Nana M. Rose - full band
Nana M. Rose, London-based, Dutch-born singer songwriter who writes wildly ambitious songs, delivered with the most stirring voice. Inspired by powerhouse contemporaries like Adele and Lana del Rey, but also legendary songwriters like Joni Mitchell and Carole King, Nana delivers a vintage pop-sound. American singer-songwriter Sharon van Etten is a fan: ‘’This brought tears to my eyes’’.
The Magic Lantern - duo
The Magic Lantern is the musical moniker of the incredible British Australian singer-songwriter and composer Jamie Doe, an artist dedicated to examining the limitless depth of human experience in our search for meaning.
The Magic Lantern is part of a thriving scene of genre bending contemporary musicians in London who are going about things their own way. The Magic Lantern has toured the UK supporting artists including This Is The Kit, Sam Lee and Alabaster Deplume, sung with Jamie Cullum at the BBC Proms.
Kristin McClement - duo
Kristin McClement is an incredible songwriter based in Brighton whose elegance and glacial voice has been converting listeners since her debut on Willkommen Records.
“Listening to McClement’s voice is like becoming hooked on a drug as it takes over the senses, changing your feelings and perceptions. It’s intoxicating.” For Folks Sake
Louis Brennan
Louis Brennan is an Irish songwriter to be found in London who possesses a beautifully rich, deep voice, vituosic guitar playing and a lyrical flow that is at once despairing and utterly hilarious. GQ aptly desribe him as "a master storyteller with a voice like rolling thunder".
"The darkest lyrics but then laugh out loud moments that are life-affirming in their intensity" Americana UK
Please avoid travelling by car if at all possible. Please arrive before 8pm when the farm gates close. Music starts at 5pm. Curfew 10pm. 10 mins walk from Perivale tube station on the Central line.
You can book here https://www.eventbrite.co.uk/e/perivale-brewery-presents-night-river-on-the-farm-tickets-868252796487?aff=oddtdtcreator
Sunday Roast
Come Enjoy a Sunday roast with us this weekend. We have 28 day matured roast beef and slow roasted crispy pork belly with crispy potatoes, fire roasted carrots and parsnips, Yorkshire puddings, and homemade gravy. All made from scratch.
As for the vegetarians, we also have a hearty mushroom wellington. With roasted Portobello mushrooms, a rich and nutty mushroom duxelles and caramelised onions, all encased in a hand rolled pastry and cooked to perfection.
And to top it all off, Perivale Brewery will have their craft beers on tap from 12-6pm.
We currently have 2 seatings at 1pm and 3pm with limited tables so make sure you book now to avoid disappointment at https://perivale-brewery.resos.com/booking
Sunday Roast
Come Enjoy a Sunday roast with us this weekend. We have 28 day matured roast beef and slow roasted crispy pork belly with crispy potatoes, fire roasted carrots and parsnips, Yorkshire puddings, and homemade gravy. All made from scratch.
As for the vegetarians, we also have a hearty mushroom wellington. With roasted Portobello mushrooms, a rich and nutty mushroom duxelles and caramelised onions, all encased in a hand rolled pastry and cooked to perfection.
And to top it all off, Perivale Brewery will have their craft beers on tap from 12-6pm.
We currently have 2 seatings at 1pm and 3pm with limited tables so make sure you book now to avoid disappointment at https://perivale-brewery.resos.com/booking
Beer and Pizza
We’ll be serving freshly baked pizza from our woodfired oven alongside Perivale Brewery, who will have a selection of their beers on offer.
Our usual shop hours will operate with coffee and other baked goods, but with a slightly reduced menu. Last orders for pizza at 3pm.
You can book a table https://perivale-brewery.resos.com/booking
Sunday Roast
Come Enjoy a Sunday roast with us this weekend. We have 28 day matured roast beef and slow roasted crispy pork belly with crispy potatoes, fire roasted carrots and parsnips, Yorkshire puddings, and homemade gravy. All made from scratch.
As for the vegetarians, we also have a hearty mushroom wellington. With roasted Portobello mushrooms, a rich and nutty mushroom duxelles and caramelised onions, all encased in a hand rolled pastry and cooked to perfection.
And to top it all off, Perivale Brewery will have their craft beers on tap from 12-6pm.
We currently have 2 seatings at 1pm and 3pm with limited tables so make sure you book now to avoid disappointment at https://perivale-brewery.resos.com/booking
Beer and Pizza
We’ll be serving freshly baked pizza from our woodfired oven alongside Perivale Brewery, who will have a selection of their beers on offer.
Our usual shop hours will operate with coffee and other baked goods, but with a slightly reduced menu. Last orders for pizza at 4pm.
You can book a table https://perivale-brewery.resos.com/booking
Sunday Roast (Copy)
Come Enjoy a Sunday roast with us this weekend. We have 28 day matured roast beef and slow roasted crispy pork belly with crispy potatoes, fire roasted carrots and parsnips, Yorkshire puddings, and homemade gravy. All made from scratch.
As for the vegetarians, we also have a hearty mushroom wellington. With roasted Portobello mushrooms, a rich and nutty mushroom duxelles and caramelised onions, all encased in a hand rolled pastry and cooked to perfection.
And to top it all off, Perivale Brewery will have their craft beers on tap from 12-6pm.
We currently have 2 seatings at 1pm and 3pm with limited tables so make sure you book now to avoid disappointment at https://perivale-brewery.resos.com/booking
Beer and Pizza (Copy)
We’ll be serving freshly baked pizza from our woodfired oven alongside Perivale Brewery, who will have a selection of their beers on offer.
Our usual shop hours will operate with coffee and other baked goods, but with a slightly reduced menu. Last orders for pizza at 3pm.
You can book a table https://perivale-brewery.resos.com/booking
Beer and Pizza
We’ll be serving freshly baked pizza from our woodfired oven alongside Perivale Brewery, who will have a selection of their beers on offer.
Our usual shop hours will operate with coffee and other baked goods, but with a slightly reduced menu. Last orders for pizza at 3pm.
You can book a table https://perivale-brewery.resos.com/booking
Sunday Roast
Come Enjoy a Sunday roast with us this weekend. We have 28 day matured roast beef and slow roasted crispy pork belly with crispy potatoes, fire roasted carrots and parsnips, Yorkshire puddings, and homemade gravy. All made from scratch.
As for the vegetarians, we also have a hearty mushroom wellington. With roasted Portobello mushrooms, a rich and nutty mushroom duxelles and caramelised onions, all encased in a hand rolled pastry and cooked to perfection.
And to top it all off, Perivale Brewery will have their craft beers on tap from 12-6pm.
We currently have 2 seatings at 1pm and 3pm with limited tables so make sure you book now to avoid disappointment at https://perivale-brewery.resos.com/booking
Beer and Pizza
We’ll be serving freshly baked pizza from our woodfired oven alongside Perivale Brewery, who will have a selection of their beers on offer.
Our usual shop hours will operate with coffee and other baked goods, but with a slightly reduced menu. Last orders for pizza at 3pm.
You can book a table https://perivale-brewery.resos.com/booking
beer and pizza
We’ll be serving freshly baked pizza from our woodfired oven alongside Perivale Brewery, who will have a selection of their beers on offer.
Our usual shop hours will operate with coffee and other baked goods, but with a slightly reduced menu. Last orders for pizza at 4pm.
You can book a table https://perivale-brewery.resos.com/booking
Halloween Tap Day
We’ll be serving freshly baked pizza from our clay oven alongside Perivale Brewery, who will have a selection of their beers on offer. Fancy dress recommended!
Our usual shop hours will operate with coffee and other baked goods, but with a slightly reduced menu. Last orders for pizza at 5:30pm.
Tap Day
We’ll be serving freshly baked pizza from our clay oven alongside Perivale Brewery, who will have a selection of their beers on offer.
Our usual shop hours will operate with coffee and other baked goods, but with a slightly reduced menu. Last orders for pizza at 6pm.
Tap Day
We’ll be serving freshly baked pizza from our clay oven alongside Perivale Brewery, who will have a selection of their beers on offer.
Our usual shop hours will operate with coffee and other baked goods, but with a slightly reduced menu. Last orders for pizza at 6:00pm.
Tap Day
We’ll be serving freshly baked pizza from our clay oven alongside Perivale Brewery, who will have a selection of their beers on offer.
Our usual shop hours will operate with coffee and other baked goods, but with a slightly reduced menu. Last orders for pizza at 6:30pm.
Tap Day
We’ll be serving freshly baked pizza from our clay oven alongside Perivale Brewery, who will have a selection of their beers on offer.
Our usual shop hours will operate with coffee and other baked goods, but with a slightly reduced menu. Last orders for pizza at 6pm.
Tap Day
We’ll be serving freshly baked pizza from our clay oven alongside Perivale Brewery, who will have a selection of their beers on offer.
Our usual shop hours will operate with coffee and other baked goods, but with a slightly reduced menu. Last orders for pizza at 6pm.
Tap Day
We’ll be serving freshly baked pizza from our clay oven alongside Perivale Brewery, who will have a selection of their beers on offer.
Our usual shop hours will operate with coffee and other baked goods, but with a slightly reduced menu. Last orders for pizza at 5pm